This week we spent Friday and Sunday morning in the garden. On the south side, and along the far edge, I planted onion and garlic sets. Today I cast onion seed on the entire parcel as a way of using those seeds up, and filled our containers with a mixture of arugula, lettuce, and mixed herbs. I also made a bed of carrots, and I set up some supports for the area where I decided I would probably plant our white beans when the time comes.
Starting the year off on the right foot (?)
It’s been a couple months since the last update, so let me catch you up on how we’re doing so far this season.
These posts are going to be equal parts transparency and convenience for me. Transparency because I give an air of gardening skill and knowledge without providing any evidence that anything I do works, convenience because plaintext is just the fastest way for me to document things.
Reflecting on what I’ve learned after two+ years of apartment container gardening.